Reviews
Red Leaf
Today, even conveyor belt sushi is a bit expensive.
I went to Tokubei Tokai store.
Since it is a public holiday, it opens at 11:00 on weekdays and 10:30 on weekends and holidays.
I learned about Kara from the store lol
On Saturdays, Sundays, and holidays, it is better to go early or make a reservation.
We arrived at 11:20, but there were already two groups waiting.
A series of nuisance behaviors were also dealt with in detail.
It shouldn't be compared to 100 yen sushi, but the ingredients were of course very delicious.
There are two areas that I would like to improve.
The first thing is that when the menu you order arrives, you will be notified with a sound and a message on the screen, but the table number and color are determined for each table on the stand under the plate with the toppings flowing down the lane. If it is written on the menu, you can be sure that it is the menu you ordered.
If this is not done, even if you are absorbed in the story and miss something, you can be sure that it is the story you ordered, so I would like it to be labeled like that.
(I think it's okay to incorporate good things from other stores.)
If you order 3 of the same item in a row and receive 4 items in a row, the same phenomenon will occur: ``Huh? I ordered 4 items by mistake'', or if you order 1 item but receive 2 of the same item, the same phenomenon will occur. There were many times when I was confused.
Perhaps because of this, I found myself wondering several times whether it was something someone else ordered or something I ordered.
The second point is that the number of plates is counted by hand, which is rare in conveyor belt sushi restaurants these days, and the plates are separated by price.
It will be renewed in mid-April, so it would be great if the system could be improved in that area.
The conveyor belt sushi restaurant that will be renovated may become a sushi restaurant that no longer rotates.
I'm looking forward to the renewal in many ways♪
Thank you for the meal.
加藤朱美
When I ate it before, the toppings were good and delicious.
This time I went for the first time in a while, but everything was not delicious.
For example, the conger eel had a fishy smell, the skin was slimy, and there was no grilling at all😭
It's good that it's fast when ordering, but everything comes out together and I'm busy taking it from the lane rather than eating it.
The toppings were small and the taste was very disappointing.
I felt like they were chasing the price too much. Even if the price is a little high, I would like them to put more effort into pursuing the taste.
anzenoasis
Famous as a high-class conveyor belt sushi restaurant.
It's got all three points: good material, good taste, and good atmosphere.
Perhaps because of the licking incident, there were no sushi items on the revolving lanes, instead staff ordered items on a touch panel and brought them directly to customers.
It seems to be somewhere between a common conveyor belt sushi restaurant and a sushi restaurant that doesn't rotate, but it doesn't seem like it. delicate position.
Prices range from 140 to 740 yen.
If you've come this far, it's probably a normal sushi restaurant without a rotating lane. The taste is definitely delicious, but I don't think there's anything particularly memorable about the consistency.
There was a questionnaire on the touch panel, so I thought I might get something if I answered it, but even though it took quite a while, all I got was a message saying "Thank you."
Eating for 3 people costs 10,000 yen. If you're going to promote luxury, I'd like to see a little more excitement in the ingredients.
I don't think I want to go there often.
sion77
I visited around 8pm on a weekday night.
It's been a while since I last visited, but as soon as I entered the store, I noticed that it had lost its former vibrancy.
Even if you enter the store, welcome! As I walked by the counter to my seat, I didn't hear any cheerful voices.
It's like greeting someone in a low voice.
I went to other sushi restaurants, and I was a bit surprised at how many of them greeted me in a loud and energetic voice.
A craftsman? I feel like we are tired.
When I reconsidered and ordered, the ingredients were very fresh and delicious. The price is high.
Anyway, I think it would be better if you showed a little more energy and vibrancy. People who come to eat also feel good.
Similar opinions have been written in the reviews for a while, but I don't think it has improved at all.
It's a good shop, so please do it properly.
I think it would be good if they were re-educated again.
Jiro Honda
Sushi is very delicious. I think it has a good balance with the price. I felt the delivery time was a little slow.
However, I think that many chain stores that mainly charge 100 yen have better customer service. As a shareholder, I would like to see them do a little better.
The worst part was the dark atmosphere of the store. It would be better if there were more customers, but it was after 8pm on a weekday and there were not many customers, so the atmosphere was lifeless.