Nestled in a quiet residential area of Nabari City, Mie Prefecture, Tenkushi captivates the hearts of tempura skewer enthusiasts. Despite being open for only a few months, it has drawn a steady stream of regular patrons with its superb flavors and serene atmosphere.
Upon entering the restaurant, the lingering aroma of smoke adds to the pleasant ambiance. The meticulously handcrafted tempura skewers by skilled chefs are nothing short of art. With each satisfying crunch of the crispy coating and burst of umami from the ingredients, a natural smile of bliss forms on the face.
The popular bacon-wrapped tomato skewer with salt is often at risk of selling out the moment it's prepared. In addition, there is a variety of tempura skewers made with a mix of Japanese and Western ingredients such as shrimp, eggplant, and taro.
The appeal of Tenkushi extends beyond its exceptional tempura skewers. The interior exudes a calm and stylish atmosphere with a predominant brown color scheme. While the counter seats offer a tranquil setting to savor the aroma of the sizzling skewers alone, the second-floor tatami seating provides a relaxed environment even for families with children.
One of the charms of Tenkushi lies in the excellent service provided by the staff. The delightful smiles, friendly nature, and meticulous attention to detail in their service genuinely help to uplift the spirits. Whether enjoying a casual dining experience at the counter seats or opting for takeout, the tailored service has garnered positive reviews.
Why not visit Tenkushi for an extraordinary experience of tempura skewers with your family or friends? Discover a new moment of bliss in Nabari, waiting for you at Tenkushi.
Provided by Google