Restaurant • Japan, 〒150-0042 Tokyo, Shibuya City, Udagawachō, 31−1 HULIC&NewSHIBUYA 8F
This Kyoto-style izakaya stands tall in the high-rise buildings of Shibuya. Stepping inside, you'll be enveloped in the elegant atmosphere of Kyoto. The thick beams and crisscrossing balustrades create an ambiance that vividly recalls the ancient capital. Additionally, the signed autographs of celebrities further attest to its popularity.
During lunchtime, the all-you-can-eat obanzai is exquisite. Colorful and vibrant Kyoto-style small dishes are lined up, each displaying the skill of the artisan. The smooth flavor of yuzu-flavored steamed egg custard and the yakisoba made with Kujyo green onions seem to be particularly popular.
Furthermore, specialty items like mentaiko, fried chicken, and roast beef can also be enjoyed. The cooking methods that bring out the flavors of the ingredients will not fail to delight the palate.
At night, this eatery is famous for motsunabe and kappo-style meats. Using carefully selected high-quality ingredients, the dishes served are prepared with great care. After enjoying the motsunabe, you can make a porridge with the remaining soup, allowing you to savor every drop of deliciousness.
Every dish is crafted with meticulous attention to detail. Yet, the prices are reasonable, surprising diners with their great value. In a relaxed atmosphere where you can converse without concern for your surroundings, you can delight in the flavors of the season. Forget the hustle and bustle of Shibuya and immerse yourself as if you have stepped into an established Kyoto establishment.
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